Applications to attend the 2015 University of Bologna Summer School on “Experimental Auctions:
Theory and Applications in Food Marketing and Consumer Preferences Analysis” are now open.
It will provide the appropriate techniques to construct an experimental design, with software applications and workshops regarding specific problems in the fields of food market valuation. It will also provide the appropriate knowledge of the models used in the experimental auction literature for the data analysis. Results interpretation and policy implications will be also discussed.
Rodolfo M. Nayga, jr. – Professor and Tyson Endowed Chair in Food Policy Economics in the Department of Agricultural Economics and Agribusiness at University of Arkansas, USA
Jayson L. Lusk – Professor and Willard Sparks Endowed Chair in the Department of Agricultural Economics at Oklahoma State University, USA
Andreas Drichoutis – Lecturer in the Department of Agricultural Economics at Agricultural University of Athens, Greece
For further information please check the conference website: http://experimentalauctions.jimdo.com